The world’s first espresso spread made with dark roast espresso coffee beans, cocoa butter, cream and sugar: a new way for coffee lovers to enjoy their espresso and eat it.
This luscious and smooth coffee spread can be enjoyed on toasts, with pastries or simply by the spoonful straight from the jar for a delicious breakfast or an afternoon snack with a boost.
WEIGHT: 285G, recommended serving size around 18-20g.
Contains milk and soya. Not suitable for nuts and wheat allergy sufferers.
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