“Wake up and spread the coffee” just got a whole lot sweeter with our new caramel machiatto spread. Quite simply, Flat Brew Caramel Machiatto is a study in balance. On one hand you have gently refined, dark-roasted Arabica coffee beans with cocoa butter, sugar, cream, and butter; and, on the other, a ribbon of our signature caramel, featuring a pinch of Noirmoutier Island grey salt. The combination is everything you would expect in a perfectly prepared caramel machiatto. Certainly, you didn’t think that we would stop at Espresso, did you?
 
INGREDIENTS: Cream (Milk), Cocoa Butter, Sugar, Glucose Syrup, Butterfat (Milk), Ground Coffee Beans (12%), Humectants: Glycerol, Sorbitol; Invert Sugar Syrup, Caramel Flavour, Emulsifier: Soya Lecithin; Sea Salt. Contains Caffeine. For allergens see ingredients in bold. Not suitable for Nuts and Gluten allergy sufferers.
Store in a cool, dry place away from direct sunlight.