Sítio Boa Vista is the farm of Celso and Getrudes (the sister of Ivan dos Santos, the owner of Sítio Canaã). As with Sítio Canaã, the husband and wife team have achieved an incredible success with their quality. A few years ago, they bought an optical color sorter and installed new raised drying beds on a plateau just above their house. Celso and Getrudes, as role models for producing quality coffee, have started working agronomically with their neighbors and finishing their coffees. This collaboration has increased the overall quality of the entire valley of producers.
Producer: Celso & Getrudes dos Santos
Farm: Sítio Boa Vista
Harvest: Current Crop
Origin: Caconde, São Paulo, Brazil
Growing Conditions: 1.200–1.340 masl
Botanical Variety: Yellow Catuai
Process: Selective picking of ripe cherries and dried as a pulped natural on raised beds for 18 days.
Flavor Description: Mandarine, oolong tea and rose hip.
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